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Can I thaw food with tap water during a boil water advisory?

| FAQ

Tap water may be used to thaw food in a preparation sink, as long as the product is cooked afterward and reaches a minimum internal temperature of 165 degrees Fahrenheit. If possible, thaw food in a refrigerator instead of using tap water.

Can I continue to use my ice maker during a boil water advisory?

| FAQ

No. Discard ice made from tap water. All ice, including bagged ice, must be from an approved source (e.g. purchased ice).

Can I continue to use a produce mister during a boil water advisory?

| FAQ

Discontinue the use of produce misters during a boil water advisory. 

Can sanitizing solutions be used during a boil water advisory?

| FAQ

Yes, however sanitizing solutions must be 50-200 parts per million chlorine and tested routinely with test strips.

Can dipper wells be used during a boil water advisory?

| FAQ

No, discontinue the use of a dipper well for the duration of a boil water advisory.

Can hot beverages continue to be served during a boil water?

| FAQ

Coffee and other hot drinks must reach at least 165 degrees Fahrenheit before drinking. If not, use boiled and cooled water to prepare hot beverages.

Can mixed beverages containing water be used during a boil water advisory?

| FAQ

Do not consume mixed beverages containing tap water during a boil water advisory. This includes soda dispensers connected to a water supply. Substitute mixed beverages with canned or bottled. Discontinue the use of drinking water fountains and other plumbing fixtures used to provide drinking water. 

How does Prince William Water notify the public if an SSO occurs?

| FAQ

For reportable SSOs, Prince William Water posts on its website, Facebook and X. Signs in English and Spanish are placed at SSO sites, warning of potential illness for at least seven days. 

What does Prince William Water do to reduce the potential of SSOs?

| FAQ

Prince William Water has invested in sewer improvements to prevent SSOs, including cleaning and maintaining the system:

  • Rehabilitating and replacing broken or leaking lines to reduce storm water and groundwater infiltration into the sanitary sewer.  
  • Upgrading or expanding sewer lines and pump stations.  
  • Increasing sewage treatment capacity and improving plant dependability.  
  • Removing fat, oil and grease (FOG) buildup from sewer systems.  
  • Educating the public on how household goods like FOG and wipes can block sewer pipes. 

Is it possible to totally prevent SSOs?

| FAQ

Unfortunately, overflows cannot be prevented entirely. The EPA indicates that “a few SSOs may be unavoidable. Unavoidable SSOs include those occurring from unpreventable vandalism, some types of blockages, extreme rainstorms, and acts of nature such as earthquakes or floods.”